Guava BBQ Sauce
This tangy fruit-based barbecue sauce is great for summer grilling, or as a dip any time of year. Serve it at your next cookout and I guarantee your guests will be begging for the recipe.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Staples
Cuisine American
Servings 16 servings
Calories 53 kcal
8 oz guava paste 2 Tablespoons ketchup 1 Tablespoons lime juice 1 teaspoon low sodium soy sauce 1 teaspoon Worcestershire sauce 1 teaspoon jerk seasoning
Add the guava paste to a microwave safe bowl and microwave for 30-40 seconds or until softened.
Stir in the remaining ingredients. Mix well to combine.
Serve immediately or refrigerate until ready to use. Store in the fridge for up to 2 weeks.
Serving: 1 tablespoon Calories: 53 kcal Carbohydrates: 13 g Protein: 0.1 g Fat: 0.02 g Saturated Fat: 0.003 g Polyunsaturated Fat: 0.01 g Monounsaturated Fat: 0.004 g Sodium: 40 mg Potassium: 13 mg Fiber: 1 g Sugar: 8 g Vitamin A: 47 IU Vitamin C: 0.4 mg Calcium: 1 mg Iron: 0.1 mg